Using resources wisely is an essential part of managing the smooth operation of a business because it reduces costs.  For horticulture businesses, the challenges are perhaps more acute and some key focus areas are with peat, plastic, fertiliser and pesticides. Of course, being more efficient when using resources also improves your businesses environmental performance, reducing emissions and lowering your carbon footprint. 

To help you, this section explores the key issues facing horticulture businesses. It contains links to other sections of the Knowledge Hub with practical steps to consider and links to other useful resources.

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